The complex Nacional blend can be found almost everywhere in Ecuador, but specific regions seem to have more complexity than others. Peripa maintains fresh citrus character with delicate white flower notes and hints of cayenne pepper and cumin. The savory peanut butter and sesame notes and the banana pudding creaminess give a smooth and well-balanced chocolate.
chocolatey, peanut butter, sesame notes, banana pudding
fresh citrus, delicate white flower notes, cayenne pepper, cumin
gr/bean
Bean size
Well fermented
beans
Semi fermented
beans
Defects
20'; -
Roasting conditions
Varietal composition: Complejo Nacional (30% lila; 16% white)
Pulp pre-conditioning: overnight in bags
Fermentation method: cascade-type boxes
Pre-drying: 24h; 5-6 cm
Drying: concrete
Producer:CHOCOBEN
Coordinates:02° 15' 21.73" S 79° 36' 06.86" W
Availability: ~25 MT/year
Contact: [email protected]
Phone: +593 990268316
