Peripa

The complex Nacional blend can be found almost everywhere in Ecuador, but specific regions seem to have more complexity than others. Peripa maintains fresh citrus character with delicate white flower notes and hints of cayenne pepper and cumin. The savory peanut butter and sesame notes and the banana pudding creaminess give a smooth and well-balanced chocolate.

Quality - Taste Notes

Chocolate icon

chocolatey, peanut butter, sesame notes, banana pudding

Licor icon

fresh citrus, delicate white flower notes, cayenne pepper, cumin

1.38

gr/bean
Bean size

52%

Well fermented
beans

28%

Semi fermented
beans

0%

Defects

120°C

20'; -
Roasting conditions

Harvest

Processing

Varietal composition: Complejo Nacional (30% lila; 16% white)

Pulp pre-conditioning: overnight in bags

Fermentation method:  cascade-type boxes

Pre-drying:  24h; 5-6 cm

Drying: concrete

Generals

Producer:CHOCOBEN

Coordinates:02° 15' 21.73" S 79° 36' 06.86" W

Availability: ~25 MT/year

Contact: [email protected]

Phone: +593 990268316

Location



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