Aroma Pichilingue

Quality - Taste Notes

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mango, blueberries, aromatic

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Purple flowers, banana

1.44

gr/bean
Bean size

48%

Well fermented
beans

28%

Semi fermented
beans

0%

Defects

115oC

25'; -
Roasting conditions

Harvest

Processing

Varietal composition: EETP-800 (0% lila; 0% white)

Pulp pre-conditioning: /

Fermentation method:  horizontal boxes

Pre-drying:  24h; 4 cm

Drying: 8 days on wooden beds

Generals

Producer:INIAP

Coordinates:00° 32' 03.99" S 79° 20' 39.57" W

Availability: ~12 MT/year

Contact: [email protected]

Phone: +593 99 712 9489

Location



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