Pukara

Quality - Taste Notes

Chocolate icon

floral, orange, tropical fruit, liquorice

Licor icon

citrus flowers, chocolate, melon, fenugreek

1.39

gr/bean
Bean size

52%

Well fermented
beans

32%

Semi fermented
beans

0%

Defects

120oC

20'; -
Roasting conditions

Harvest

Processing

Varietal composition: Complejo Nacional (32% lila; 4% white)

Pulp pre-conditioning: overnight in bags

Fermentation method:  cascade-type boxes

Pre-drying:  24h; 4 cm

Drying: 8 days on perforated beds

Generals

Producer:CORPORACIÓN FORTALEZA DEL VALLE

Coordinates:00° 50' 39.58" S 80° 09' 19.46" W

Availability: ~300 MT/year

Contact: [email protected]

Phone: +593979018005

Location



More products